6.7.11

Gooey Butter Cake

So easy, so good, so fattening. Oh, and it is better the second day.

 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 1 cup butter
  • 2 cups confectioners' sugar
  • 8 ounces cream cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch cake pan.
  2. Melt the butter slightly. Mix it with 2 of the eggs and cake mix. Pour batter into prepared pan. Mix the remaining 2 eggs with the cream cheese, and the confectioner's sugar. Pour this mixture evenly over the first mixture. Do not stir.
  3. Bake at 350 degrees F (175 degrees C) for 45 minutes.

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